1 450 COOKING GUIDE : 1 450
1 450 cooking guide : Cooking bbq chicken : Cooking resorts
1 450 Cooking Guide
- (cook) someone who cooks food
- (cook) prepare a hot meal; "My husband doesn't cook"
- Food that has been prepared in a particular way
- The practice or skill of preparing food
- the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife"
- The process of preparing food by heating it
- lead: take somebody somewhere; "We lead him to our chief"; "can you take me to the main entrance?"; "He conducted us to the palace"
- A thing that helps someone to form an opinion or make a decision or calculation
- steer: direct the course; determine the direction of travelling
- A professional mountain climber in charge of a group
- usher: someone employed to conduct others
- A person who advises or shows the way to others
- * August 25—Marcian is crowned Eastern Roman Emperor.
- New Jersey Transit operates or contracts out the following routes within Camden, Gloucester, and Salem counties.
- 400 (four hundred) is the natural number following 399 and preceding 401. (For the year 400 AD, see 400)
- one: the smallest whole number or a numeral representing this number; "he has the one but will need a two and three to go with it"; "they had lunch at one"
- one: used of a single unit or thing; not two or more; "`ane' is Scottish"
- "?1" (read "Infinity Ichi"; translated as "Infinity 1") is Do As Infinity's twenty-first single, released on June 17, 2009. The band had disbanded in September 2005, but reformed three years later in September 2008.
Tropika satays
Tropika restaurants in Vancouver serve delicious Malaysian, Thai and Singapurean dishes.
These satays were yummy! But I only ate one portion - the other was my sister Pia's, a Vancouver resident and most excellent guide.
And here's recipes I got from the internet:
Sambal Kacang (Peanut Sauce)
Makes about 280 ml / 1/2 pint / 1-1/4 cups of sauce
This is the best-known, most popular sauce for satay. It is also used for gado-gado, and goes well with any grilled meat.
If you like your satay sauce chilli-hot, there are several quite passable powdered instant sauces on the market. For making it yourself, there are various so-called short cuts, most of them involving crunchy peanut butter. Avoid these; the method described below is as easy, cheaper and much nicer.
112 ml / 4 fl oz / 1/2 cup vegetable oil
225 g / 8 oz / 1-1/3 cups raw peanuts
2 cloves garlic, chopped
4 shallots, chopped
A thin slice of shrimp paste (optional)
Salt to taste
1/2 tsp chilli powder
1/2 tsp brown sugar
1 tbsp dark soy sauce
450 ml / 16 fl oz / 2 cups water
1 tbsp tamarind water or juice of a lemon
Stir-fry the peanuts for 4 minutes. Remove with a slotted spoon to drain in a colander, and leave to cool. Then pound or grind the nuts into a fine powder, using a blender, coffee grinder, or pestle and mortar. Discard the oil, except for 1 tablespoonful.
Crush the garlic, shallots and shrimp paste in a mortar with a little salt, and fry in the remaining oil for 1 minute. Add the chilli powder, sugar, soy sauce and water. Bring this to the boil, then add the ground peanuts. Simmer, stirring occasionally, until the sauce becomes thick; this should take about 8-10 minutes. Add the tamarind water or lemon juice and more salt if needed.
When cool, keep in a jar in the fridge. Reheat as required for use with satay or as a dip for lalab (crudites) or savoury snacks. The sauce will keep in the fridge for up to 1 week.
Recipe from:
Indonesian Regional Cooking
By Sri Owen
St. Martin's Press, 1995
$18.95 Hardcover
288 Pages, with 50 line illustrations
ISBN: 0-312-11832-5
Reprinted with permission
Raspberry Cream Heart Recipe
INGREDIENTS
1 box Pillsbury® refrigerated pie crusts, softened as directed on box
1 package (8 oz) cream cheese, softened
1/4 cup powdered sugar
1 jar (14 oz) strawberry pie glaze
2 cups fresh raspberries
1 teaspoon powdered sugar
DIRECTIONS
1. Heat oven to 450°F. Remove 1 pie crust from pouch; place flat on ungreased cookie sheet. Make paper pattern for 11x10-inch heart. With paper pattern as guide, cut crust into heart shape. Generously prick crust with fork.
2. Bake 9 to 11 minutes or until light golden brown. Cool 15 minutes. Repeat with remaining pie crust.
3. In small bowl with electric mixer, beat cream cheese and 1/4 cup powdered sugar on medium speed until smooth. Place 1 cooled crust on serving plate; spread with cream cheese mixture.
4. Reserve 1/2 cup of the pie glaze; spread remaining glaze over cream cheese mixture. Top with second cooled crust. Spread reserved 1/2 cup glaze over top crust. Arrange raspberries, stem side down, over top. Sprinkle with powdered sugar.
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COOKING AVOCADOS : COOKING
COOKING AVOCADOS : TIME MANAGEMENT COOKING : ITALIAN COOKING OILS
Cooking Avocados
- The tropical evergreen tree that bears this fruit. It is native to Central America and widely cultivated elsewhere
- (avocado) of the dull yellowish green of the meat of an avocado
- (avocado) a pear-shaped tropical fruit with green or blackish skin and rich yellowish pulp enclosing a single large seed
- (avocado) tropical American tree bearing large pulpy green fruits
- A pear-shaped fruit with a rough leathery skin, smooth oily edible flesh, and a large stone
- A light green color like that of the flesh of avocados
- Food that has been prepared in a particular way
- (cook) someone who cooks food
- The practice or skill of preparing food
- (cook) prepare a hot meal; "My husband doesn't cook"
- The process of preparing food by heating it
- the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife"
how to cut an avocado with ease!
In the photos that follow, I'll show you how to cut and peel an avocado with ease!
You can use your free (i.e., non-camera-wielding) hand to cradle the avocado as you carefully work your way through the steps. Your palm should make contact with the avocado in the same place that my cutting board does. If you want to take your kitchen safety to a new level (never a bad idea), place a tea towel between your hand and the avocado; if you make any slips along the way, the knife will hit the tea towel rather than your hand!
Now carry on to Part 1!
avocado-names
My husband's mother's neighbor owns an avocado farm in the California Central Valley. That neighbor gave my husband a grocery bag of avocados from his orchard, and kindly labeled the five different kinds of avos in the group. The tiny seedless "cuke" is a perfect one-person avo.
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COOKING CLASSES PHILIPPINES : COOKING CLASSES
Cooking Classes Philippines : Cooking Corned Beef In Slow Cooker.
Cooking Classes Philippines
- A country in Southeast Asia that consists of an archipelago of over 7,000 islands—the main ones being Luzon, Mindanao, Mindoro, Leyte, Samar, Negros, and Panay—that are separated from the Asian mainland by the South China Sea; pop. 86,241,000; capital, Manila; languages, Filipino (based on Tagalog) and English
- an archipelago in the southwestern Pacific including some 7000 islands
- (philippine) official language of the Philippines; based on Tagalog; draws its lexicon from other Philippine languages
- a republic on the Philippine Islands; achieved independence from the United States in 1946
- (cook) prepare a hot meal; "My husband doesn't cook"
- The practice or skill of preparing food
- (cook) someone who cooks food
- The process of preparing food by heating it
- Food that has been prepared in a particular way
- the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife"
- Assign or regard as belonging to a particular category
- (class) a collection of things sharing a common attribute; "there are two classes of detergents"
- (class) a body of students who are taught together; "early morning classes are always sleepy"
- (class) classify: arrange or order by classes or categories; "How would you classify these pottery shards--are they prehistoric?"
Hail St. Anthony!
The Chapel of St. Anthoy of Padua Seminary at Pulangbato, Masbate City.
The St. Anthony Seminary came to be from a need and a vision. Bishop Porfirio Rivera Iligan saw the need for supplying the manpower of the new diocese when he assumed the responsibility of serving the Diocese of Masbate as its first resident bishop. This was attested by the statistical data shown in the 1969 Catholic Directory of the Philippines: the newly created diocese started with one bishop, 21 diocesan priests, and nine ( 9 ) religious sisters to serve the people of God. The statistics clearly stated that for every one parish priest, there had been 12,000 Catholics to be cared for. As a consequence brought about by this dearth of priests, Bishop Iligan had to assume personally the responsibility of founding a seminary to train future priests for the growing diocese.
The Lord heard the supplication and sent a woman with a "Samaritan heart" in the person of Dona Patrocinio Zurbito Bayot to help the bishop solve the problem. On December 2, 1968, through the intercession of Archbishop Teofisto V. Alberto of Caceres, she donated a parcel of land to the diocese measuring 7.5 hectares, located at Pulangbato in Barangay Kinamaligan for the site of the future seminary. Just exactly a year after Bishop Iligan's installation, on September 29, 1969, Archbishop Alberto blessed the cornerstone of the proposed seminary in the aforementioned site, four ( 4 ) kilometers away from the center of Masbate town. The simple ceremony was also attended by Bishop Teotimo Pacis of Legazpi together with the clergy of Masbate and some sponsors.
In 1971, its first year of operation, there were only six ( 6 ) pioneering seminarians recruited by the bishop himself. Two ( 2 ) of them eventually became priests: Fr. Epifanio Marcaida of Uson and Fr. Raynald Nacino, Jr. of San Jacinto. With the seminary building at Pulangbato still unfinished, they had been temporarily housed in a building owned by Mr. Vicente Lim, Sr., at the corner of Danao and Mabini streets in Masbate proper - just a stone-throw from Liceo de Masbate where they were studying. Fr. Quintin Feraren, the first rector, was also the procurator, prefect of discipline, and the cook.
By the following school year ( 1972 ), there was a noticeable increase of seminarians. The old rectory of Mobo, Masbate had to be occupied as the provisional seminary. However, the distance ( about seven kilometers ) sometimes posed some hazards to the lives of the seminarians who had to commute daily for their classes at Liceo de Masbate. Conscious of the safety and health of the seminarians, the good bishop exerted all possible efforts to complete the permanent seminary at Pulangbato. The following year the seminary community vacated the old rectory in Mobo and transferred to the still unfinished dormitory building in Pulangbato. In their new found home, they enjoyed an atmosphere of peace and tranquility amid the lush greenery of the area.
The formal blessing of the new seminary took place on May 27, 1975. The Papal Nuncio to the Philippines, Most Rev. Bruno Torpigliani officiated the momentous event which was also graced by the presence of some Bicol bishops, clergy, and sponsors. It was indeed a great achievement on the part of Bishop Iligan. He even considered the seminary as the "apple" of his eyes and the future of the diocese. He became more saddled with the insatiable desire for the good of the Masbatenos. His ripening age had not deterred him from traveling abroad to solicit funds. Whence his foresight coupled with industry begot for him many sweet fruits of success. The present nine ( 9 ) buildings of the seminary are but some of the fruits of his labors and testaments of his shininh accomplishment.
Due to risk and inconvenience of commuting back and forth to Liceo de Masbate, the seminary administrators decided to work for independence and government recognition which was finally granted in year 1980. Since then it is functioning as an independent institution. In the school year 1984-1985, the Pre-College formation was added and formally opened with four ( 4 ) pioneers. Two ( 2 ) of them eventually became priests: Fr. Dante Almeniana of Monreal, Fr. Olivrer Laurio of Baleno, and Fr. Roberto Real of Mandaon. Under the administation of Msgr. Aquino Atendido, the longest serving rector, the enrollment increased significantly every year, even surpassing 100 mark. And he steered the seminary to academic prestige making this institution one of the best schools in the Bicol region as manifested / shown in the NCEE ( National College Entrance Examinations ) results and even topping some competitions.
The seminary has proven itself to be successful in its undertakings. It has so far produced sixty-two ( 62 ) priests ( as of 2009 ): 36 from high school and 26 from Pre-College ( plus 3 deacons ). And those who have not pursued the priestly vocation live up to the ideals of the seminary by being
Cubao Farmers market
Farmers Market is one of the best “wet” markets in Metro Manila. Good and convenient location, airy set-up, wide aisles, numerous vendors, organized sections, excellent variety and competitive prices make for a great shopping experience. Any metro foodie from near or far should walk its aisles at least once. I believe great markets thrive when there is a meeting of two groups of people: vendors who offer quality, variety, good prices, consistency, volume, etc. and consumers who come regularly armed with serious aggregate buying power. Farmers (as it is called by regulars) has plenty of both groups – thus its success.
Farmers Market is a bit of a misnomer as it does not appear to be made up of farmers who cart their produce to the market then return to the farm after their harvest has been sold. Instead, it is more of a traditional wet market where vendors are simply middlemen/women sourcing the best the country has to offer and selling to a wide variety of consumers ranging from the middle class housewife, the cook or major domo of a wealthy family or the buyer of a nearby restaurant or cafeteria. I raise this point as farmer’s markets are popping up all over North America and there has been a growing trend of getting the freshest produce directly from the source – think Union Square Farmer’s Market in New York City, for example.
Farmers Market in Cubao is located right on EDSA, beside the Cubao Shopping Complex and adjacent to the Cubao MRT station. It has a very central and accessible location. You can take your car and use nearby parking (though it tends to get full later in the day), you can take an MRT, and there are all types of public transportation such as buses, jeepneys and taxis nearby. It’s tough to miss this landmark that has been around for roughly 30 years. The structure is rather large with approximately 3-4,000 square meters of covered area, possibly more. Everything is covered by a warehouse type roof that sits very high above the market, which provides an airy and less dark interior. The market is apparently private and seems better organized than most public markets. There are two levels at farmers, the upper that houses fruits, vegetables, flowers, etc. and the lower level that has the seafood and meat sections. Hygiene is generally good on the upper level but less consistent in the lower level. Depending on the time of day and the last pick-up of garbage, some parts of the market can be grotty.
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COOKING GAMES FOR GIRLS ONLY TO PLAY - GIRLS ONLY TO PLAY
Cooking games for girls only to play - Cooking classes durban - Elizabeth david french country cooking.
Cooking Games For Girls Only To Play
- To (play) is a poetry collection by Czeslaw Milosz. It was first published in 2000.
- The process of preparing food by heating it
- (cook) someone who cooks food
- The practice or skill of preparing food
- the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife"
- Food that has been prepared in a particular way
- (cook) prepare a hot meal; "My husband doesn't cook"
- (game) bet on: place a bet on; "Which horse are you backing?"; "I'm betting on the new horse"
- A form of play or sport, esp. a competitive one played according to rules and decided by skill, strength, or luck
- A complete episode or period of play, typically ending in a definite result
- (game) crippled: disabled in the feet or legs; "a crippled soldier"; "a game leg"
- (game) a contest with rules to determine a winner; "you need four people to play this game"
- A person's daughter, esp. a young one
- A young or relatively young woman
- (girl) a young woman; "a young lady of 18"
- (girl) daughter: a female human offspring; "her daughter cared for her in her old age"
- A female child
- (girl) female child: a youthful female person; "the baby was a girl"; "the girls were just learning to ride a tricycle"
Tagged 4 16 facts @ me
#1 I am 16 going on 54...............forever young!!!
#2 I have never been in hospital other than to visit the sick.
#3 And I thank the Lord for giving me this health.
#4 I was (unhappily) married before.......a very abusive marriage that left me scarred for life!!
#5 I have never had the privilege of having had my own children.........I am a stepmum and tthrough that became a happy granny of 3 grandsons!!!
#6 I would very mucj like to have a little pink(girl) one!!! Very much!!!!
#7 I just love playing silly games like thios one.......
#8 I lost my dad when he was only 57 to cancer ,and my mum passed away @ 64!!! The bid C scares me.....
#9 Through flickr I have become friends with the most amazing people any-one can ever wish for!!! I have even had a visit all the way from Colorado By Sandy and Carl!!
Highlight of 2008!!!
#10 I love cooking and trying out new recipies!! my husband always says he has never seen any person going to bed with a recipe book and then reads it like a story book!!! I do!!!
#11 I have the most loving, caring siblings ever!! We only have each other now and really appreciate one another!!
#12 I love the color.................
#13 PPP patient, proud, passionate
#14 III inventive, intense
#15NN neat naughty (but nice)
#16KKK Kind, kissable...............lol
I want to go outside
Poor Wilder, it was raining hard but he still wanted to go out to play.
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COOKING PARTY GAMES - PARTY GAMES
Cooking party games - Cooking classes in edinburgh.
Cooking Party Games
- "Party Games" is the twenty-second and final episode of the BBC comedy series Yes Minister. A one-hour Christmas special that was first broadcast 17 December 1984, its events lead into the sequel, Yes, Prime Minister.
- The practice or skill of preparing food
- (cook) someone who cooks food
- Food that has been prepared in a particular way
- The process of preparing food by heating it
- (cook) prepare a hot meal; "My husband doesn't cook"
- the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife"
Book Chicago's Wackiest DJ!!
DJ Matty K is Chicago's wackiest party DJ! Over 5000 shows and growing, he was a member the Chicago Bulls Matadors! A very funny MC/host, Matty has performed at the United Center, White Sox Park, The Arie Crown Theatre and has been on WGN Morning News over 100 times!! Fun for the whole family!! Book him TODAY! Call 708-606-4187
Roof
This late summer evening, Rob & I cooked out on the rooftop. There was an outrageous amount of sailboats.
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